Honey Garlic Baked chicken
Author: 
Recipe type: Main
Cuisine: Asian
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • Chicken – 1 pound
  • Vegetable oil – 2 tbsp
  • Salt- to taste
  • Ground black pepper – to taste Sauce:
  • Ginger – 2 inch, minced
  • Garlic – 5, minced
  • Honey – 2 tbsp
  • Apple cider vinegar – 1 tbsp
  • Soya sauce – 1 tbsp
  • Red pepper flakes – 1 tsp
  • Sriracha sauce – 1 tbsp[Garnish]:
  • Whole red chilli - 1,broken
  • Lime - 1, diced
  • Toasted sesame seeds – 1 tsp
  • Coriander/spring onions – chopped finely.
Instructions
  1. Preheat oven to 325degrees F. Lighly oil your baking dish.
  2. In a bowl, season chicken with salt and pepper. Stir in and mix well.
  3. Meanwhile, whisk together all ingredients under ”sauce” and set aside.
  4. Heat oil in the pan, add chicken and cook until golden brown, about 1-2 minutes each side roasted.
  5. Add chicken to prepared baking dish, top with sauce,diced lime and 1 broken red chilli. Place into oven and bake until the sauce has thickened, about 35 minutes, turning over every 15 minutes to evenly coat the chicken.
  6. Garnish coriander/spring onions.
Recipe by Relish The Bite at https://www.relishthebite.com/teriyaki-spicy-baked-chicken/