Spicy Mango Carrot Salad
Recipe type: Main
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 1.5 cups
  • Raw Mango – 1
  • Carrots – 2 medium
  • Green chillies – 3
  • Asafoetida – ¼ tsp
  • Mustard seeds - 1 tsp
  • Oil – 1
  • Lime/Lemon juice- 1 tbsp
  1. Chop the mangoes and carrots into small cubes.
  2. Take some oil in a small pan, temper it with mustard seeds and when it crackles, add the green chillies to it. Switch off and add the asafetida.
  3. Add the tempering to the chopped mangoes and carrots. Add required amount of salt and squeeze some lime juice. Mix well and serve !
Recipe by Relish The Bite at http://www.relishthebite.com/spicy-mango-carrot-salad/