Tandoori Chicken Air Fryer Quick Recipe
Author: 
Recipe type: Main
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 6
 
Ingredients
  • 1.Chicken drumsticks - 6
  • 2. Salt - 1 tbsp
  • 3. Yogurt - 3 tbsp
  • 4. Aachi chicken 65 masala - 2.5 tbsp
  • (or)
  • Chilli powder - 2 tsp
  • Cumin Powder - 1 tsp
  • Coriander powder - 1 tsp
  • Turmeric powder - ½ tsp
  • Fennel powder - ¼ tsp
  • 5. Garlic powder or garlic paste - ½ tbsp
  • 6. Lemon juice - 2 tbsp
  • 7. Oil - 1 tbsp
Instructions
  1. Wash chicken and remove skin if needed
  2. Slit chicken here and there. May be 3 times a piece.
  3. Add all ingredients in a bowl with chicken and massage the chicken well.
  4. Marinate for two hours or 30 minutes or overnight.
  5. Then place the marinated chicken on the air fryer tray,
  6. keep it in chicken setting (375 for 20 minutes).
  7. Open in after 10-11 minutes, turn the chicken the other side or shake the pan.
  8. Roast again for 7 minutes.
Recipe by Relish The Bite at https://www.relishthebite.com/tandoori-chicken-air-fryer-quick-recipe/