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You are here: Home / RECIPES / BAKED RECIPES / Grilled Peach and Pecan Walnut Crumble

Grilled Peach and Pecan Walnut Crumble

September 6, 2014 by Suki 2 Comments

Peach_crumble_Relishthebite_name2It was really hot yesterday for us in Montreal. And I wanted to have something to cool it. πŸ˜€ Reason to have icecream πŸ˜‰ ! Summer and Peach ice-cream crumble are made for each other, I should say. It is a straightforward recipe and mouthwatering :D. Ten minutes baking is required. You can even do this without baking. You can top this crumble with any fruit you fancy πŸ˜€

I used walnut and pecan. You can just use even one of them on your recipe.This recipe is simple and really tasty. You can have just the fruits and crumble. Or you can serve this with ice cream. But personally I feel the fruit combo with ice cream gives a exceptional taste. You can store this crumble on an airtight container for a week.

Print
GRILLED PEACH AND WALNUT PECAN CRUMBLE
Author: Suganya Hariharan
Recipe type: Dessert
Prep time:  5 mins
Cook time:  25 mins
Total time:  30 mins
Serves: 6
 
Ingredients
  • Peach – 4
  • Maple syrup
  • Brown sugar – 4 tbsp
  • Cinnamon – 1 tsp
  • Walnuts – Β½ cup
  • Pecans – Β½ cup
  • Flour – 4 tsp
  • Oats – 1 tsp
  • Salt – a pinch
  • Butter – 2 tbsp
  • Icecream – I used French vanilla, use whatever you like
Instructions
  1. Preheat oven to 350Β°F
  2. Mix the walnuts,pecans, flour, cinnamon, brown sugar and salt. Pulse them once in a blender or use a roller to blend them into a coarse texture. Don’t make them smooth. It will spoil the crumble.
  3. Mix the butter and oats to it. Keep it aside
  4. Grease your baking pan with oil and place the crumble mixture to it. And place it in oven for ten minutes.
  5. Remove from oven after ten mins.
  6. Meanwhile, slice your peaches, mis them with maple syrup and Β½ tsp of cinnamon. Grill for few minutes on each side.
  7. Serve the peaches with some crumble and scoop of ice cream. The way I served them was some crumble, then grilled peaches, ice-cream, some crumble, grilled peach,, scoop of icecream and crumble on top.
Notes
1. Crumble can be stored at room temperature for a week.
2. You can use any fruits, icecream you fancy.
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Filed Under: BAKED RECIPES, DESSERTS Tagged With: cinnamon recipe, crumble recipe, dessert recipe, dessert with iceceam, grilled peach recipe, peach dessert recipe, peach recipe, quick dessert recipe, Walnut pecan recipe

Comments

  1. Rafeeda says

    September 10, 2014 at 2:12 am

    Came to your blog through SJ… this crumble looks absolutely delicious! Do drop by my space when you get the time… πŸ™‚
    http://sweettoothraf.blogspot.com

    Reply
    • Suki says

      September 10, 2014 at 9:09 am

      Thank you so much πŸ™‚ Glad u liked it Rafeeda πŸ™‚ and i am going to check yours now πŸ˜€

      Reply

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